This is a Chinese vegetarian restaurant located on King Street in Sydney's New Town, not far from the University of Sydney. The restaurant is large in size, decorated in a simple and elegant style, with a simple interior layout, spacious space and a good dining environment. This restaurant offers a wide variety of vegetarian dishes. In addition to fresh vegetables and fruits, most of the cooked food is steamed and boiled, with very little fried food, which should be said to be very healthy. There are many guests dining here, both Chinese and foreigners. It is best to book a seat in advance to avoid waiting in line. The self-selected vegetables here are very cost-effective and recommended.